Found in oceans and seas around the world, humpback whales typically migrate up to 25,000 kilometres each year. Humpbacks feed only in summer, in polar waters, and migrate to tropical or sub-tropical waters to breed and give birth in the winter. During the winter, humpbacks fast and live off their fat reserves. The species' diet consists mostly of krill and small fish. Humpbacks have a diverse repertoire of feeding methods, including the bubble net feeding technique.
Like other large whales, the humpback was and is a target for the whaling industry. Due to over-hunting, its population fell by an estimated 90% before a whaling moratorium was introduced in 1966. Stocks have since partially recovered; however, entanglement in fishing gear, collisions with ships, and noise pollution also remain concerns. There are at least 80,000 humpback whales worldwide. Once hunted to the brink of extinction, humpbacks are now sought by whale-watchers, particularly off parts of Australia, Canada, and the United States.
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